Confused, I returned to my place at the table. What gives, I thought. It couldn't have been the digicam. I'd ordered a starter-portion oxtail soup and a smoky ranch steak, which I snapped photos of before tucking in. Normally I don't mind dessert, but it was late and I was full.
G*d, I hope he doesn't think I'm a member of the press or something.
My dessert arrived: half a poached peach in syrup topped with a scoop of vanilla ice-cream, crowned with a single mint leaf. Not a bad dish, really. It's been months since I ate there and the food is still okay.
The air cleared when I finally settled my tab. "Are you with GZK?" the Indian/Bangladeshi asked. I'm really sorry, but I don't know exactly who he was. And it's probably rude to ask.
"No," I said, feeling bad. I told him who I was working for now; no point having a free dessert I didn't deserve. I used to work with them - sort of - but not anymore.
The man at the counter shrugged. "Ah well, we don't have any arrangements with them, maybe soon." What he said next surprised me. "Didn't I give you one of these cards before?"
He, in fact, did. That was months ago, too. Get one stamp for each order of soup; drink X orders of soup and get one free. Too bad the card disappeared yonks ago. But his memory wasn't the only surprise he had in store.
"Never mind, I give you one more card," he said, and made two stamps on it. "One for the last time," he added.
Now, who was the whackjob who said Indians/Bangladeshis were nothing but trouble? When you meet an exceptional exception to the "rule", you just have to wonder.
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Bring me along next time.
ReplyDeleteYvonne: You have got to be kidding. The place is in Bandar Utama. For you, that's practically on the other side of KL.
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